Mozzarella, parmesan, and fresh garlic on pizza dough, marinara on the side
CALAMARI • 19
Lightly breaded and fried, with fire aioli
SOFT PRETZEL • 12
Served warm, with beer mustard, and pub cheese
Fresh tortilla chips, house-made pub cheese, seasoned ground beef, and black olives, with salsa, sour cream, and pico de gallo add jalapenos ($1)
NACHOS • 17
Fresh tortilla chips, house-made pub cheese, seasoned ground beef, and black olives, with salsa, sour cream, and pico de gallo add jalapenos ($1)
GARLIC PARMESAN FRIES • 8
Served with bacon ranch
FRIED PICKLES • 11.5
Fried-to-order pickle chips, with Cajun ranch
BREAST OF FIRE • 17
Shredded chicken breast in our Famous Fire Sauce, with parmesan crostini
WINGS • 18
Served with celery sticks and ranch. Choice of Tangy Buffalo, Ghost Pepper Pineapple, Honey BBQ, OR Honey Garlic (max 2 sauces)
TACOS
Three per order, on corn tortillas
FISH TACOS • 16.5
Panko-crusted & fried, with avocado, pico de gallo, shredded cabbage, and sesame aioli
SHRIMP TACOS • 17
Jerk spiced rock shrimp, avocado, shredded cabbage, and spicy chipotle aioli
FLATBREAD PIZZAS
ARUGULA & PROSCIUTTO • 21
Light olive oil base with garlic and topped with mozzarella, fresh arugula, prosciutto, goat cheese crumbles, diced tomatoes, and a balsamic glaze drizzle
CHICKEN PESTO • 20
Savory pesto and garlic base topped with mozzarella, shredded chicken, artichoke hearts, mushrooms, and a hint of roasted red pepper flakes
PEPPERONI • 19
Red sauce, mozzarella, and pepperoni
MARGHERITA • 19
Classic red sauce paired with fresh mozzarella and basil and finished with a drizzle of balsamic glaze
SALADS
TACO SALAD • 18
Seasoned ground beef, avocado, black olives, pico de Gallo, and mixed greens with tortilla chips and Cajun ranch
CHICKEN CAESAR • 17.5
Grilled chicken, romaine lettuce, parmesan, and seasoned croutons in classic Caesar dressing
ASIAN CHICKEN SALAD • 19
Grilled chicken, avocado, cilantro, tomato, red and green onion, mandarin orange, mixed greens, and toasted sesame vinaigrette, with crispy noodles
PASTAS
Served with a warm breadstick
CHICKEN BASIL PESTO • 20.5
Diced chicken breast, sun-dried tomatoes, artichokes, and cavatappi noodles in creamy garlic pesto sauce, topped with parmesan
A spicy Powerhouse favorite! Diced chicken breast and linguini in our Famous Fire Sauce, with parmesan and chili flakes • Try it ‘Amped Up’ with fried chicken and broccoli ($5)
FAMOUS FIRE PASTA • 19.5
A spicy Powerhouse favorite! Diced chicken breast and linguini in our Famous Fire Sauce, with parmesan and chili flakes • Try it ‘Amped Up’ with fried chicken and broccoli ($5)
Made-to-order cheese sauce with cavatappi noodles and parmesan. • Amp it up! ($5)
MAC & CHEESE • 16.5
Made-to-order cheese sauce with cavatappi noodles and parmesan. • Amp it up! ($5)
BURGERS, BASKETS, AND PUBWICHES
Served with French fries Sub onion rings, tots, or sweet potato fries ($2); Sub side salad ($3) or side Caesar ($3.5)
CLASSIC BURGER • 18.5
Cheddar, lettuce, tomato, pickles, red onion, and mayo
BACON BLUE BURGER • 20
Bacon, blue cheese crumbles, lettuce, red onion, tomato, and garlic aioli
ALL IN BURGER • 19
Cheddar, caramelized onion, lettuce, tomato, 1000 Island, and Beer Mustard
‘SHROOM & SWISS BURGER • 19
Swiss cheese, sautéed mushrooms, caramelized onions, and garlic aioli
FIRE BURGER • 19
Pepperjack, caramelized onion, lettuce, tomato, jalapeño, and Fire Aioli
CHICKEN BACON RANCH • 19
Katsu chicken breast, bacon, lettuce, tomato, and Bacon Ranch on a toasted bun
Bacon, Lettuce, Tomato, and Garlic aioli on sourdough; add avocado ($2)
B.L.T.G. • 19
Bacon, Lettuce, Tomato, and Garlic aioli on sourdough; add avocado ($2)
Thin-sliced roast beef on a toasted French roll with house-made au jus; add cheese ($2)
POWER DIP • 19
Thin-sliced roast beef on a toasted French roll with house-made au jus; add cheese ($2)
REUBEN • 20.5
Peppered pastrami, sauerkraut, Swiss cheese and 1000 Island on marbled rye
THE GRINDER • 21
Salami, roast beef, peppered pastrami, lettuce, red onion, pepperoncini, Italian dressing, garlic aioli, and melted provolone, on a pub roll
CHICKEN TENDERS • 17.5
Breaded & fried chicken strips, with French fries, and choice of dipping sauce
FISH & CHIPS • 23
Pub-battered cod fried to order served with coleslaw, and tartar sauce
Served daily 3pm-6pm
HAPPY HOUR
FRIED PICKLES •6.00
Fried-to-order pickle chips, with Cajun ranch
Fresh tortilla chips, melted cheeses, seasoned ground beef, and black olives, with salsa, sour cream, and pico de gallo add jalapeños ($1)
NACHOS • 10.00
Fresh tortilla chips, melted cheeses, seasoned ground beef, and black olives, with salsa, sour cream, and pico de gallo add jalapeños ($1)
GARLIC PARMESAN FRIES •4.00
Served with bacon ranch
CLASSIC BURGER • 12.00
Cheddar, lettuce, tomato, pickles, red onion, and mayo
SOFT PRETZEL • 6.00
Served warm, with beer mustard, and pub cheese
CHICKEN CAESAR • 11.00
Grilled chicken, romaine lettuce, parmesan, and seasoned croutons in classic Caesar dressing
